Tortellini:
Small filled pastas served
with sauce, or in a salad. |
Tortelloni:
Same as tortellini, but
larger.
|
Fillings:
(For both tortellini and
tortelloni).
Black
Bean
Cheese
Fontinella
Herb Cheese
Mushroom
Pheasant
Pumpkin |
Spinach
and Cheese
Sun-dried Tomato
Beef
Chicken
Smoked Chicken
Veal and Prosciutto
Lobster |
|
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|
Gnocchi:
(Potato dumplings). |
Flavors:
Potato, Spinach, Garlic
Parsley, Basil, Tomato, Pumpkin. |
Cavatelle:
Small rounded pasta made
with cheese. |
Agnolotti:
Small filled pasta, shaped
like half moons.
|
Fillings:
Cheese
Smoked Pheasant |
Pesto
Smoked Chicken |
|
|
Manicotti:
Tubes of pasta filled with
Cheese or Spinach and Cheese. |
Cannelloni:
Tubes of pasta filled with
Beef, Cheeses and Spinach. |
Stuffed
Shells:
Shell pasta filled with
a blend of cheeses. |